After a loooong wait, it’s finally strawberry season in Europe again. For a baker like me, going grocery shopping these days almost feels like a kid walking up to the Christmas tree the morning after Christmas Eve. All the colorful, fresh and juicy fruits – especially berries – would be waiting for me to transform […]
There are few things in the world that trigger such ecstasy upon just thinking about it, and I think Tiramisu is one of those. The ardent aroma of coffee and liquor, the richness of Mascarpone cream and the softness of the sponge cake base – all mingled, intertwined – create a sensational, impeccable taste that […]
The first time when I visited Tokyo, I was really thrilled by the number of bakeries and patisseries here. All look so good, so professional and soooo tempting to a person who has such a huge sweet tooth like me. One of the things that attracted and impressed me most was the beautiful combination of […]
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